Every new client begins with a 60-minute discovery consultation to gain insights into your vision, experience, and goals. I want to learn about what brings you the most enjoyment in your garden, how you plan to use it, and how much time you want to spend attending it. I then walk you through my planning, attending, and soil management methods. It’s the first step in the journey to help you achieve the garden you envision or start a new garden for your enjoyment.
60-minute discovery meeting at your home
Discussion about gardening experience and goals
Introduction to my growing methods and philosophy
A tour of your garden to discuss the vision, performance, and current health of your garden space
Post-consultation follow-up outlining recommendations and seasonal garden ideas for your existing garden
* Payment is due at time of booking
60-minute discovery meeting at your home
Introduction to my growing methods, philosophy and kitchen garden styles, materials, and design layouts for developing a kitchen garden or native space
A walk through of your landscape to discuss possible places for placing a raised kitchen garden
Kitchen garden design personalized to your landscape
Formal proposal for the raised garden space once design is approved
* 50% is due at time of booking, remaining is due after the completion of the consultation.
Many folks make a common mistake with their kitchen gardens—not planning and adequately caring for them. My coaching sessions are designed to be hands-on, so I’ll guide you through planning, attending to, and harvesting your garden. This way, you’ll be well on your way to a successful growing year.
Two weeks before your coaching session, Garden to Table Consulting will email you to discuss any specific topics or areas you’d like help with to ensure you get the most out of each session.
One-hour coaching session: $50
Four one-hour coaching sessions: $160
Six one-hour coaching sessions: $225
* I kindly ask that all new customers start with a consultation, so I can properly assess your garden and customize a plan for you.
To maximize enjoyment and output from your kitchen garden, replenish it with new seasonal plants every 60 to 90 days and remove spent plants. Planning and replenishing a garden year-round can be daunting or time-consuming, which is where Garden to Table Consulting can help.
Let us lead in planning and planting your kitchen garden based on your family goals, interests, and needs.
What to expect:
A seasonal garden planting plan for your space
Removal of seasonal plants and/or plants no longer thriving
Addition of seasonal plants, flowers, along with seeding new crops
Soil replenishment and care
New customers, start your journey with Garden to Table Consulting by booking a personalized garden consultation.